~ This is a FAVORITE, these are fabulous and so EASY.
~ The shells are found in your grocer’s freezer section near the pie shells and the trays they come in are perfect to hold the tarts right up to serving time.
~ White chocolate burns easily in the microwave, keep an eye on it (she says from experience).
~ A long handled “baby’ spoon works perfectly to fill the shells.
~ Shells can be filled a day ahead. I wait until day of to add berries so they don’t weep juice.