Can easily be made with low fat, lite and fat free or sugar free ingredients.
Can also be made with a graham cracker crust! Read on.....
To make Eclair Torte with a graham cracker base....
Put one layer of graham crackers evenly in the bottom of a 9x13 inch pan.
Make pudding mixture, but use 3 cups milk
Spread 1/2 pudding mixture over crackers.
Put another layer of crackers over pudding and top with remainder of pudding mixture.
Top with another layer of crackers.
Pour frosting over torte, spread evenly and refrigerate overnight.