CHERRY BARS

CHERRY BARS
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  • CourseDessert
CHERRY BARS
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
  • CourseDessert
Ingredients
  • Mix:
  • 2 cups flour
  • 1 cup brown sugar
  • 1 cup butter
  • 1 cup oatmeal
  • 1 tsp. vanilla
Instructions
  1. Mix coarsely, as for a pie crust.
  2. Gently press ½ of the mixture into a 9 X 13" cake pan.
  3. Spread with 1 or 2 cans cherry pie filling.
  4. Sprinkle the rest of the crust mixture evenly over the top.
  5. Bake in a 350 degree oven for 30 minutes.
Terri's Notes

-1 can of pie filling makes bars, 2 cans makes a great cherry dessert.
-1 qt. Door County Cherry pie filling is just about perfect.
-Or thicken a quart jar of sweetened Door County Cherries with tapioca or corn starch, to make your own pie filling!

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